Michel Sprouffske, '20
"I will graduate in the spring of 2020. I chose the hospitality management degree because it allows me to get a minor in business while also following my passion for the food and beverage side of the degree. I chose OSU because I have so many relatives that have gone to the Corvallis campus and I will be the first of my family to be an OSU-Cascades graduate. I have thoroughly enjoyed the culinary courses that I am taking. I also enjoy most of the math classes. These classes have been my favorite throughout my college experience. After receiving my degree, I plan to work in a hotel or resort setting where I can put my degree to work."