OREGON STATE UNIVERSITY
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Baked goods are made delicious in part by leavening agents that create the rise in their texture. Some of the earliest leavening agents were derived from antlers, ashes or even urine. Sue Queisser, an Oregon State University food scientist,...
Henry Sayre, a retired Oregon State University – Cascades professor of art history will lead a special workshop series this fall that examines the transformation of contemporary art over the last half-century. Registration for the workshop,...
The Oregon State University - Cascades Advocacy and Advisory Board, will meet on Thursday, August 10.
The meeting will focus on next steps towards the campus expansion, following the recent conclusion of the Oregon State Legislature’s...
An international group of geoscience experts will convene in Bend Sept. 10-14 to develop a proposal for drilling one of the hottest wells in the world at Newberry Volcano in central Oregon.
More than 40 scientists and engineers will...
BEND, Ore. – Gun owners are much more receptive to suicide-prevention messages tailored to respect their rights as firearms enthusiasts than they are to messages that use language that aims to be culturally neutral, a study published last week...
Individuals interested in learning about graduate degrees in teaching, counseling and creative writing at Oregon State University – Cascades are invited to attend an open house to learn about the programs’ curriculum, application requirements...