The Beaver Dam
Located in Obsidian Hall
The Beaver Dam offers a wide variety of food styles from global to classic American cuisine, housemade soups, and grab and go salad options. It offers vegetarian, vegan and gluten-friendly dining choices and the chefs always do their best to work with the dietary needs of students and faculty.
Beaver Dam Hours
During operating hours retail snacks, beverages and grab-n-go are offered.
Hours
Regular Hours:
Fall Term Monday-Friday:
Breakfast: 8 a.m. - 10 a.m.
Lunch: 11 a.m. - 2 p.m.
Dinner: 5 p.m. - 7 p.m.
Fall Term Saturday:
Brunch: 10 a.m. - 2 p.m.
Dinner: 3 p.m. - 5 p.m.
Fall Term Sunday:
Brunch: 10 a.m. - 2 p.m.
Dinner: 5 p.m. - 7 p.m.
Menu
The Beaver Dam has four food stations, and a grab and go station during the school year.
The Point: This station serves breakfast, and a rotation of culinary trends, American classics and Bend Beavs favorites.
Pi: Fresh-made pizza hot from the oven. Also home to epic sandwiches and quesadillas.
The Grill: The quick-service grill menu offers a selection of high-quality, diner style options such as grass-fed burgers, antibiotic-free chicken sandwiches, veggie burgers, fried side options and housemade buns.
Global: Find an array of global flavors including Middle Eastern, Mediterranean, Thai, African, South American and beyond. Truly a global experience!
Grab & Go: Offers a diverse and ever-changing selection of salads, sandwiches, and healthy snacks, designed to cater to a wide range of tastes and dietary preferences. With options rotating weekly during the fall, winter, and spring terms, patrons can enjoy a variety of fresh, flavorful choices.
Fall 24 Menus
The Beaver Dam has multiple food stations, each with different operating hours during regular service times. See those hours below.
Lunch: |
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|---|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
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|
Days |
Times |
Days |
Time |
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|
Mon - Fri |
11 a.m. – 2 p.m. |
Sat - Sun |
12 p.m. – 2 p.m. |
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|
Soups |
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|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
|||
|
Mon-Fri |
Vegetable Barley |
$4.50/$4.05 |
Gluten |
Clam Chowder |
$4.50/$4.05 |
Dairy, Gluten, Shellfish, Wheat |
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|
Pi |
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|
Day |
Entrée |
Price |
Allergens |
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|
Monday, Wednesday, Friday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten & Wheat |
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|
Tuesday |
Pesto Turkey Panini & Chips |
$7.75/$6.98 |
Dairy, Gluten & Wheat (Bread) |
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|
Thursday |
Beef & Tomato Quesadilla |
$7.75/$6.98 |
Dairy, Gluten & Wheat |
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|
Point |
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|
Day |
Entrée |
Price |
Allergens |
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|
Monday |
Meatloaf w/ Mashed Potatoes & Glazed Carrots |
$8.75/$7.88 |
Dairy (Mashed Potatoes) |
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|
Tuesday |
BYO Taco Bar w/ Beef or Chicken, Black Beans & Spanish Rice |
$8.75/$7.88 |
May Vary from Customer Selections |
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|
Wednesday |
Thai BBQ Chicken w/ Jasmine Rice & Sesame Carrots |
$7.75/$6.98 |
Coconut, Sesame, Soy, Treenut |
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|
Thursday |
Loaded Baked Potato Bar |
$6.75/$6.08 |
Dairy, Shellfish |
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|
Friday |
Blackened Shrimp Tacos w/ Chips & Salsa |
$9.75/$8.78 |
May Vary from Customer Selections |
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|
Global |
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|
Day |
Entrée |
Price |
Allergens |
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|
Monday |
Vegan Yellow Curry w/ Basmati Rice |
$7.25/$6.53 |
Coconut, Treenut |
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|
Tuesday |
Cheesy Lasagna Rolls w/ Tomato Sauce, Breadsticks & Broccoli |
$7.25/$6.53 |
Dairy, Gluten |
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|
Wednesday |
Chicken Vegetable Stir Fry w/ Udon Noodles |
$8.25/$7.43 |
Gluten (Noodles), Sesame, Soy, Wheat |
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|
Thursday |
Chicken & Dumplings |
$7.25/$6.53 |
Dairy, Gluten, Wheat (Dumpling) |
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|
Friday |
Teriyaki Chicken Rice Bowls |
$7.75/$6.98 |
Sesame, Soy |
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Dinner: |
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|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
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|
Days |
Times |
Days |
Times |
|||||
|
Monday - Friday |
5 p.m. – 7 p.m. |
Saturday-Sunday |
Closed |
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|
Soups |
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|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
||
|
Mon-Fri |
Vegetable Barley |
$4.50/$4.05 |
Gluten |
Clam Chowder |
$4.50/$4.05 |
Dairy, Gluten, Shellfish, Wheat |
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|
Pi |
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|
Day |
Entrée |
Price |
Allergens |
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|
Monday, Wednesday, Friday, Saturday, Sunday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
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|
Tuesday, Thursday |
Station Closed |
$-----/$----- |
------ |
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|
Point |
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|
Day |
Entrée |
Price |
Allergens |
|||||
|
Sunday |
Chicken Enchiladas w/ Cilantro Lime Rice & Chili Glazed Carrots |
$7.25/$6.53 |
Dairy, Gluten, Soy, Wheat |
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|
Monday |
Grilled Hoisin Chicken or Tofu w/ Sesame Rice & Steamed Broccoli |
$7.75/$6.98 |
Sesame, Soy |
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|
Tuesday |
Grilled Chicken Caesar Salad w/ Breadsticks |
$7.75/$6.98 |
Dairy, Fish, Gluten & Wheat (Breadstick) |
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|
Wednesday |
Pesto Cream Manicotti w/ Roasted Vegetables & Breadsticks |
$8.25/$7.43 |
Dairy, Gluten, Wheat |
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|
Thursday |
Breakfast For Dinner |
Prices Vary |
May Vary from Customer Selections |
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|
Friday |
Veggie Fried Rice w/ Roasted Vegetables |
$6.75/$6.08 |
Sesame, Soy |
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|
Saturday |
Beaver Dam Infamous Bowls |
$9.75/$8.78 |
Dairy (Cheese), Gluten & Wheat (Chicken), Soy (Gravy) |
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|
Global |
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|
Station Closed |
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The Beaver Dam has multiple food stations, each with different operating hours during regular service times. See those hours below.
Lunch |
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|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
||||||||
|
Days |
Times |
Days |
Time |
|||||
|
Mon - Fri |
11 a.m. – 2 p.m. |
Sat - Sun |
12 p.m. – 2 p.m. |
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|
Soups |
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|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
||
|
Mon-Fri |
Chicken & Rice |
$4.50/$4.05 |
N/A |
Corn Poblano Chowder |
$4.50/$4.05 |
Dairy, Gluten |
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|
Pi |
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|
Day |
Entrée |
Price |
Allergens |
|||||
|
Monday, Wednesday, Friday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
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|
Tuesday |
Cuban Panini W/ Chips |
$8.75/$7.88 |
Dairy, Gluten & Wheat |
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|
Thursday |
Chipotle Braised Pork Quesadilla |
$7.75/$6.98 |
Dairy, Pork, Gluten & Wheat |
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|
Point |
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|
Day |
Entrée |
Price |
Allergens |
|||||
|
Monday |
Classic Shepherd’s Pie |
$7.75/$6.98 |
Dairy, Gluten, Wheat |
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|
Tuesday |
BYO Taco Bar w/ Chicken or Pork, Refried Beans & Cilantro Brown Rice |
$8.75/$7.88 |
Allergens May Vary |
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|
Wednesday |
Gochujang Salmon or Tofu w/ Coconut Rice & Mixed Roasted Veggies |
$11.75/$10.58 |
Fish, Sesame, Soy |
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|
Thursday |
Veggie Pad Thai w/ Saigon Roasted Tofu |
$7.75/$6.98 |
May Vary from Customer Selections |
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|
Friday |
BYO Ramen Bar |
$10.75/$9.68 |
May Vary from Customer Selections |
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|
Global |
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|
Day |
Entrée |
Price |
Allergens |
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|
Monday |
Miso Garlic Tofu Rice Bowl w/ Thai Cabbage Salad |
$7.25/$6.53 |
Sesame, Soy |
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|
Tuesday |
Vegetable Chow Mein |
$6.75/$6.08 |
Gluten, Sesame, Soy, Wheat |
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|
Wednesday |
Harissa Baked Tofu w/ Quinoa Salad & Mediterranean Vegetables |
$6.75/$6.08 |
Soy |
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|
Thursday |
Green Chicken Curry & Basmati Rice |
$7.75/$6.98 |
Coconut, Sesame, Treenut |
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|
Friday |
Fried Rice w/ Sweet Chili Chicken & Vegetables |
$6.75/$6.08 |
Sesame, Soy |
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Dinner: |
|||||||||
|---|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
|||||||||
|
Days |
Times |
Days |
Times |
||||||
|
Monday - Friday |
5 p.m. – 7 p.m. |
Saturday-Sunday |
Closed |
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|
Soups |
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|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
|||
|
Mon-Fri |
Chicken & Rice |
$4.50/$4.05 |
N/A |
Corn Poblano Chowder |
$4.50/$4.05 |
Dairy, Gluten |
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|
Pi |
|||||||||
|
Day |
Entrée |
Price |
Allergens |
||||||
|
Monday, Wednesday, Friday, Saturday, Sunday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
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|
Tuesday, Thursday |
Station Closed |
$-----/$----- |
------ |
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|
Point |
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|
Day |
Entrée |
Price |
Allergens |
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|
Sunday |
Five Spice Roasted Chicken or Tofu w/ Jasmine Rice & Vegetables |
$8.25/$7.43 |
Sesame, Soy |
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|
Monday |
Pesto Cheese Ravioli w/ Bread & Lemon Broccoli |
$7.25/$6.53 |
Dairy, Gluten, Wheat |
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|
Tuesday |
Blackened Chicken w/ Saffron Pilaf, Zucchini, Onions & Tomatoes |
$7.75/$6.98 |
N/A |
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|
Wednesday |
Spaghetti w/ Marinara Meatballs, Breadsticks & Roasted Broccoli |
$7.25/$6.53 |
Gluten, Dairy (Topping), Sesame (Breadstick), Wheat |
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|
Thursday |
Chicken or Portabella Fajitas w/ Rice & Beans |
$7.25/$6.53 |
Gluten & Wheat (Tortilla) |
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|
Friday |
Grilled Steak w/ Roasted Potatoes, Zucchini |
$10.75/$9.68 |
Alcohol, Soy |
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|
Saturday |
Chicken Parmesan w/ Pasta & Dill Herb Carrots |
$8.75/$7.88 |
Dairy, Eggs, Gluten, Wheat |
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|
Global |
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|
Station Closed |
|||||||||
The Beaver Dam has multiple food stations, each with different operating hours during regular service times. See those hours below.
Lunch: |
|||||||||
|---|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
|||||||||
|
Days |
Times |
Days |
Time |
||||||
|
Mon - Fri |
11 a.m. – 2 p.m. |
Sat - Sun |
12 p.m. – 2 p.m. |
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|
Soups |
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|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
|||
|
Mon-Fri |
Mediterranean Lentil |
$4.50/$4.05 |
N/A |
Barley Beef |
$4.50/$4.05 |
Dairy, Gluten, Wheat |
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|
Pi |
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|
Day |
Entrée |
Price |
Allergens |
||||||
|
Monday, Wednesday, Friday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
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|
Tuesday |
Roast Beef Panini w/ Sauteed Onions & Mushrooms |
$8.75/$7.88 |
Dairy, Gluten & Wheat |
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|
Thursday |
Loaded Nacho bar |
$7.75/$6.98 |
Dairy, Pork, Gluten & Wheat |
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|
Point |
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|
Day |
Entrée |
Price |
Allergens |
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|
Monday |
Chicken Marsala W/ Parsley Butter Penne & Lemon Broccoli |
$7.75/$6.98 |
Dairy, Gluten, Wheat |
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|
Tuesday |
BYO Taco Bar w/ Beef or Chicken, Pinto Beans & Spanish Rice |
$8.75/$7.88 |
Allergens May Vary |
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|
Wednesday |
Sambal Chicken Fried Rice w/ Sesame Ginger Broccoli |
$7.75/$6.98 |
Sesame, Soy |
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|
Thursday |
Vegetarian Greek Wrap w/ Mediterranean Tomato Salad |
$7.25/$6.53 |
Dairy, Gluten, Sesame, Wheat |
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|
Friday |
Sweet Chili Tofu w/ Chinese Rice Noodle & Vegetable Salad |
$7.75/$6.98 |
Sesame, Soy |
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|
Global |
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|
Day |
Entrée |
Price |
Allergens |
||||||
|
Monday |
Cous Cous Salad w/ Crudité & Grilled Pita |
$7.25/$6.53 |
Dairy (optional), Wheat |
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|
Tuesday |
Fettuccini Alfredo w/ Broccoli & Bread |
$7.75/$6.98 |
Dairy, Gluten, Wheat |
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|
Wednesday |
Vegan Tofu Jambalaya w/ Fried Okra & Southern Style Red Beans |
$6.75/$6.08 |
Soy |
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|
Thursday |
Red Pumpkin Curry w/ Basmati Rice & Toasted Pepitas |
$7.75/$6.98 |
Coconut, Treenut |
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|
Friday |
Meat Lasagna w/ Sauteed Carrots & Breadsticks |
$8.25/$7.43 |
Dairy, Eggs, Gluten, Pork, Wheat |
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Dinner: |
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|---|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
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|
Days |
Times |
Days |
Times |
||||||
|
Monday - Friday |
5 p.m. – 7 p.m. |
Saturday-Sunday |
Closed |
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|
Soups |
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|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
|||
|
Mon-Fri |
Mediterranean Lentil |
$4.50/$4.05 |
N/A |
Barley Beef |
$4.50/$4.05 |
Dairy, Gluten, Wheat |
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|
Pi |
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|
Day |
Entrée |
Price |
Allergens |
||||||
|
Monday, Wednesday, Friday, Saturday, Sunday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
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|
Tuesday, Thursday |
Station Closed |
$-----/$----- |
------ |
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|
Point |
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|
Day |
Entrée |
Price |
Allergens |
||||||
|
Sunday |
Meat Lasagna w/ Caesar Salad & Breadsticks |
$8.25/$7.43 |
Dairy, Eggs, Gluten, Pork, Wheat |
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|
Monday |
BBQ Chicken w/ Mac ‘n Cheese & Corn Pepper Medley |
$7.75/$6.98 |
Alcohol (BBQ), Dairy, Gluten, Wheat (Mac N Cheese) |
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|
Tuesday |
Jerk Chicken or Tofu w/ Jamaican Rice, Beans & Grilled Pineapple |
$7.25/$6.52 |
Soy |
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|
Wednesday |
Hawaiian BBQ Chicken w/ Coconut Pineapple Rice & Sesame Snap Peas |
$7.75/$6.98 |
Coconut, Sesame, Soy, Treenut |
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|
Thursday |
Breakfast For Dinner |
Prices Vary |
May Vary from Customer Selections |
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|
Friday |
Edamame Veggie Fried Rice w/ Sesame Ginger Bok Choy |
$7.25/$6.53 |
Sesame, Soy |
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|
Saturday |
Grilled Katsu Chicken w/ Fried Udon Noodles & Stir-Fried Vegetables |
$8.25/$7.43 |
Gluten, Sesame, Soy, Wheat |
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|
Global |
|||||||||
|
Station Closed |
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|
|
|||||||||
The Beaver Dam has multiple food stations, each with different operating hours during regular service times. See those hours below.
Lunch: |
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|---|---|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
||||||||||
|
Days |
Times |
Days |
Time |
|||||||
|
Mon - Fri |
11 a.m. – 2 p.m. |
Sat - Sun |
12 p.m. – 2 p.m. |
|||||||
|
Soups |
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|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
||||
|
Mon-Fri |
Vegan Split Pea |
$4.50/$4.05 |
N/A |
Creamy Cheddar Potato |
$4.50/$4.05 |
Dairy, Wheat |
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|
Pi |
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|
Day |
Entrée |
Price |
Allergens |
|||||||
|
Monday, Wednesday, Friday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
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|
Tuesday |
Italiano Supremo Toastie Wrap w/ Chips |
$9.25/$8.33 |
Dairy, Pork, Gluten & Wheat |
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|
Thursday |
Black Bean & Green Chili Quesadillas |
$7.25/$6.63 |
Dairy, Gluten & Wheat |
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|
Point |
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|
Day |
Entrée |
Price |
Allergens |
|||||||
|
Monday |
Argentine Chicken w/ Chimichurri, Wild Rice Pilaf & Grilled Zucchini |
$8.25/$7.43 |
N/A |
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|
Tuesday |
BYO Taco Bar w/ Chicken or Pork, Cumin Black Beans & Lime Rice |
$8.75/$7.88 |
Allergens May Vary |
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|
Wednesday |
BYO Mediterranean Bowls |
$9.25/$8.33 |
Allergens May Vary |
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|
Thursday |
Grilled Yellowfin Tuna or Tofu w/ Wild Rice Pilaf & Mediterranean Salad |
$11.75/$10.58 |
Dish, Dairy (Topping), Soy (Tofu) |
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|
Friday |
BYO Ramen Bar |
$10.75/$9.68 |
Allergens May Vary |
|||||||
|
Global |
||||||||||
|
Day |
Entrée |
Price |
Allergens |
|||||||
|
Monday |
Roasted Vegetarian Lasagna w/ Broccoli & Bread |
$7.25/$6.53 |
Dairy, Wheat |
|||||||
|
Tuesday |
Rigatoni Noodles w/ Arrabbiata Sauce & Breadsticks |
$6.75/$6.08 |
Dairy, Gluten, Wheat, Sesame |
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|
Wednesday |
Shrimp Scampi w/ Vegetable Rice Pilaf & Lyonnaise Carrots |
$9.75/$8.78 |
Dairy, Shellfish |
|||||||
|
Thursday |
Bangkok Red Chicken Curry w/ Rice |
$7.75/$6.98 |
Coconut, Sesame, Treenut |
|||||||
|
Friday |
Chicken Parmesan w/ Roasted Broccoli |
$8.75/$7.88 |
Dairy, Gluten, Wheat |
|||||||
Dinner: |
|||||||||
|---|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
|||||||||
|
Days |
Times |
Days |
Times |
||||||
|
Monday - Friday |
5 p.m. – 7 p.m. |
Saturday-Sunday |
Closed |
||||||
|
Soups |
|||||||||
|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
|||
|
Mon-Fri |
Vegan Split Pea |
$4.50/$4.05 |
N/A |
Creamy Cheddar Potato |
$4.50/$4.05 |
Dairy, Gluten, Shellfish, Wheat |
|||
|
Pi |
|||||||||
|
Day |
Entrée |
Price |
Allergens |
||||||
|
Monday, Wednesday, Friday, Saturday, Sunday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
||||||
|
Tuesday, Thursday |
Station Closed |
$-----/$----- |
------ |
||||||
|
Point |
|||||||||
|
Day |
Entrée |
Price |
Allergens |
||||||
|
Sunday |
Greek Roasted Chicken w/ Lemon Rice Pilaf & Zucchini |
$8.25/$7.43 |
N/A |
||||||
|
Monday |
Tomato Pesto Cheese Ravioli w/ Garlic Bread & Steamed Carrots |
$7.25/$6.53 |
Dairy, Gluten, Wheat |
||||||
|
Tuesday |
Kimchi Fried Rice w/ Korean Garlic Spinach & Spinach & Tofu |
$6.75/$6.08 |
Soy |
||||||
|
Wednesday |
Thai Lemongrass Chicken or Tofu w/ Rice & Sesame Carrots |
$7.75/$6.98 |
Sesame, Soy |
||||||
|
Thursday |
Veggie Chow Mein w/ Pan Fried Udon Noodles & Shoyu Sesame Tofu |
$7.75/$6.98 |
Gluten, Sesame, Soy, Wheat |
||||||
|
Friday |
Herb Roasted Turkey w/ Yukon Mashed Potatoes & Green Beans |
$9.25/$8.33 |
Dairy (Mashed Potatoes) |
||||||
|
Saturday |
Butter Chicken or Tofu w/ Basmati Rice |
$7.75/$6.98 |
Dairy, Soy |
||||||
|
Global |
|||||||||
|
Station Closed |
|||||||||
The Beaver Dam has multiple food stations, each with different operating hours during regular service times. See those hours below.
| Lunch: | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
||||||||||
|
Days |
Times |
Days |
Time |
|||||||
|
Mon - Fri |
11 a.m. – 2 p.m. |
Sat - Sun |
12 p.m. – 2 p.m. |
|||||||
|
Soups |
||||||||||
|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
||||
|
Mon-Fri |
3 Bean Chili |
$4.50/$4.05 |
N/A |
Chicken Tortilla |
$4.50/$4.05 |
N/A |
||||
|
Pi |
||||||||||
|
Day |
Entrée |
Price |
Allergens |
|||||||
|
Monday, Wednesday, Friday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
|||||||
|
Tuesday |
Ruben Panini w/ Chips |
$8.75/$7.88 |
Dairy, Gluten & Wheat |
|||||||
|
Thursday |
Ruben Panini w/ Chips |
$8.75/$7.88 |
Dairy, Gluten & Wheat |
|||||||
|
Point |
||||||||||
|
Day |
Entrée |
Price |
Allergens |
|||||||
|
Monday |
BBQ Chicken w/ Mac n’ Cheese & Corn Pepper Medley |
$8.75/$7.88 |
Alcohol (BBQ Sauce), Dairy, Gluten, Wheat |
|||||||
|
Tuesday |
BYO Taco Bar w/ Beef or Chicken, Pinto Beans & Cilantro Lime Rice |
$8.75/$7.88 |
Allergens May Vary |
|||||||
|
Wednesday |
Gyros Pita & Mediterranean Chickpea Salad |
$8.75/$7.88 |
Dairy, Gluten, Soy, Wheat |
|||||||
|
Thursday |
Sweet Chili Glazed Salmon w/ Sesame Rice & Lemon Broccoli |
$12.75/$11.45 |
Fish |
|||||||
|
Friday |
Kalua Pork Bowls w/ Coconut Rice |
$7.25/$6.53 |
Pork, Soy |
|||||||
|
Global |
||||||||||
|
Day |
Entree |
Price |
Allergens |
|||||||
|
Monday |
Hummus Duet w/ Grilled Pita & Crudité |
$6.75/$6.08 |
Dairy, Gluten, Wheat |
|||||||
|
Tuesday |
Cheese Manicotti w/ Marinara Sauce & Zucchini |
$7.25/$6.53 |
Dairy, Gluten, Wheat |
|||||||
|
Wednesday |
Romesco Cauliflower w/ Lemon Herb Gemelli Pasta & Parmesan Zucchini |
$7.25/$6.53 |
Dairy, Gluten, Wheat |
|||||||
|
Thursday |
Vegan Yellow Curry w/ Basmati Rice |
$7.25/$6.53 |
Coconut, Treenut |
|||||||
|
Friday |
Spaghetti & Meatballs w/ Marinara Sauce & Roasted Broccoli |
$8.25/$7.43 |
Dairy, Gluten, Sesame, Wheat |
|||||||
Dinner: |
|||||||||
|---|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
|||||||||
|
Days |
Times |
Days |
Times |
||||||
|
Monday - Friday |
5 p.m. – 7 p.m. |
Saturday-Sunday |
Closed |
||||||
|
Soups |
|||||||||
|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
|||
|
Mon-Fri |
3 Bean Chili |
$4.50/$4.05 |
N/A |
Chicken Tortilla |
$4.50/$4.05 |
N/A |
|||
|
Pi |
|||||||||
|
Day |
Entrée |
Price |
Allergens |
||||||
|
Monday, Wednesday, Friday, Saturday, Sunday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
||||||
|
Tuesday, Thursday |
Station Closed |
$----/$---- |
---- |
||||||
|
Point |
|||||||||
|
Day |
Entrée |
Price |
Allergens |
||||||
|
Sunday |
Turkey Ala King w/ Steamed Rice |
$7.75/$6.98 |
Dairy |
||||||
|
Monday |
Broccoli Beef or Portobello w/ Rice |
$7.75/$6.98 |
Sesame, Soy |
||||||
|
Tuesday |
Lemon Basil Antipasto w/ Grilled Italian Chicken |
$7.25/$6.52 |
Dairy, Gluten, Wheat |
||||||
|
Wednesday |
Beef Stew w/ Whipped Yukon Potatoes & Roasted Mire Poix Vegetables |
$7.75/$6.98 |
Dairy (Potatoes), Gluten & Wheat (Stew) |
||||||
|
Thursday |
Breakfast For Dinner |
Prices Vary |
May Vary from Customer Selections |
||||||
|
Friday |
BBQ Pork or Tofu Fried Rice |
$7.25/$6.53 |
Pork, Sesame, Soy |
||||||
|
Saturday |
Honey Chipotle Pork Loin or Tofu w/ Spanish Brown Rice & Chili Glazed Carrots |
$8.25/$7.43 |
Pork, Soy |
||||||
|
Global |
|||||||||
|
Station Closed |
|||||||||
The Beaver Dam has multiple food stations, each with different operating hours during regular service times. See those hours below.
Lunch: |
|||||||||
|---|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
|||||||||
|
Days |
Times |
Days |
Time |
||||||
|
Mon - Fri |
11 a.m. – 2 p.m. |
Sat - Sun |
12 p.m. – 2 p.m. |
||||||
|
Soups |
|||||||||
|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
|||
|
Mon-Fri |
Tomato Basil |
$4.50/$4.05 |
N/A |
Sausage Potato |
$4.50/$4.05 |
N/A |
|||
|
Pi |
|||||||||
|
Day |
Entrée |
Price |
Allergens |
||||||
|
Monday, Wednesday, Friday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
||||||
|
Tuesday |
Ruben Panini w/ Chips |
$8.75/$7.88 |
Dairy, Gluten & Wheat |
||||||
|
Thursday |
Ruben Panini w/ Chips |
$8.75/$7.88 |
Dairy, Gluten & Wheat |
||||||
|
Point |
|||||||||
|
Day |
Entrée |
Price |
Allergens |
||||||
|
Monday |
Garlic Yogurt Chicken Skewers w/ Greek Spinach Rice & Roasted Veggies |
$9.75/$8.78 |
|
||||||
|
Tuesday |
BYO Taco Bar w/ Beef or Chicken, Pinto Beans & Cilantro Lime Rice |
$8.75/$7.88 |
May Vary from Customer Selections |
||||||
|
Wednesday |
BYO Salad Bar |
$9.75/$8.78 |
May Vary from Customer Selections |
||||||
|
Thursday |
Vietnamese Caramelized Salmon or Tofu w/ Veggie Rice Noodle Salad |
$12.75/$11.45 |
|
||||||
|
Friday |
BYO Ramen Bar |
$10.75/$9.66 |
May Vary from Customer Selections |
||||||
|
Global |
|||||||||
|
Day |
Entree |
Price |
Allergens |
||||||
|
Monday |
Ponzu Tofu w/ Japanese Rice & Sweet Mirin Carrots |
$/$ |
|
||||||
|
Tuesday |
Turkey Bolognese w/ Rigatoni, Broccoli & Bread |
$8.75/$7.88 |
|
||||||
|
Wednesday |
Caribbean Grilled Pork Chop w/ Fruit Salsa, Coconut Rice & Roasted Veggies |
$9.75/$8.78 |
|
||||||
|
Thursday |
Thai Red Chicken & Vegetable Curry w/ Basmati Rice |
$/$ |
|
||||||
|
Friday |
Vegan Bean Chili Bowls w/ Cornbread |
$/$ |
|
||||||
Dinner: |
|||||||||
|---|---|---|---|---|---|---|---|---|---|
|
Cascades Grill |
|||||||||
|
Days |
Times |
Days |
Times |
||||||
|
Monday - Friday |
5 p.m. – 7 p.m. |
Saturday-Sunday |
Closed |
||||||
|
Soups |
|||||||||
|
Days |
Name |
Price |
Allergens |
Name |
Price |
Allergens |
|||
|
Mon-Fri |
Tomato Basil |
$4.50/$4.05 |
N/A |
Sausage Potato |
$4.50/$4.05 |
N/A |
|||
|
Pi |
|||||||||
|
Day |
Entrée |
Price |
Allergens |
||||||
|
Monday, Wednesday, Friday, Saturday, Sunday |
Pizza by the Slice |
$3.95/$3.56 |
Dairy, Gluten, Wheat |
||||||
|
Tuesday, Thursday |
Station Closed |
$----/$---- |
---- |
||||||
|
Point |
|||||||||
|
Day |
Entrée |
Price |
Allergens |
||||||
|
Sunday |
Fried Rice w/ Sweet Chili Chicken & Vegetables |
$6.75/$6.08 |
Sesame, Soy |
||||||
|
Monday |
Grilled Tri-Tip w/ Roasted Potatoes & Green Beans |
$7.75/$6.98 |
|
||||||
|
Tuesday |
BBQ Pork Ribs w/ Roasted Yukon Potatoes & Steamed Green Beans |
$10.75/$9.68 |
Alcohol, Pork |
||||||
|
Wednesday |
Spicy Koran Beef or Tofu Bowl w/ Kimchi |
$11.75/$6.98 |
|
||||||
|
Thursday |
Breakfast For Dinner |
Prices Vary |
May Vary from Customer Selections |
||||||
|
Friday |
Chicken or Veggie Burritos w/ Chips & Salsa |
$7.25/$6.53 |
Dairy, Gluten, Wheat |
||||||
|
Saturday |
Meat Lasagna w/ Sauteed Carrots & Breadsticks |
$6.75/$6.08 |
Dairy, Eggs, Gluten, Pork, Wheat |
||||||
|
Global |
|||||||||
|
Station Closed |
|||||||||
Dietary Request
If you have any questions or concerns about allergens in our food, feel free to email us. If you reside in our residence hall and have specific dietary needs, please complete the dietary needs form to help us serve you better.
Process for Requesting Dining Accommodations:
1. Complete the request form: Start by providing your information and specific dietary needs.
2. Meet with Dining Services: After submitting this form, schedule a meeting with Dining Services to discuss potential accommodation options. Both a Housing & Dining representative will be a part of this meeting.
3. Consult with Disability Access Services (DAS): Depending on the outcome of your meeting with Dining Services, you may need to meet with DAS for further accommodations.
Dining Services will do their best to meet general dietary preferences from this survey's feedback. For specific needs needing detailed adjustments, please follow steps 2 and 3: meet with Dining Services and consult Disability Access Services (DAS) as needed. If you can manage your food allergy or dietary condition on your own, steps 2 and 3 are not required.
To schedule an appointment with Dining Services, please email dining@osucascades.edu.
For more information about allergens and how we handle them, please visit our Allergen Information webpage.