OREGON STATE UNIVERSITY
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Our all-natural burger patties are made from 100% grass-fed Northwest beef. The cows are never given antibiotics and are treated to some of the highest standards in the industry throughout their lives. Our Coleman chicken breasts are also a "never-ever" product which means they are never given antibiotics. Our sandwiches are custom made and served on either our in-house made bun, sliced sourdough, sliced wheat or one of our gluten friendly options.
Dam Combo: Add fries and drink to your order for $3
| “Never-Ever” 100% Grass Fed Oregon Beef Patty | $6.25 |
| Veggie Burger | $6.25 |
| “Never-Ever” Grilled Chicken Breast* | $6.25 |
| Crispy Chicken Sando* | $6.25 |
| Crispy Chicken Slabs (2)* | $6.75 |
| BLT | $6.25 |
| Grilled Cheesewich on Sourdough or Wheat (2 slices of cheddar) | $3.75 |
| A Little Extra | |
| Cheese (Cheddar, Pepper Jack, Swiss) | $.75 |
| Sides | |
| Fries (Regular or Sweet)* | $2.50 |
| Tater Tots* | $2.50 |
| Onion Rings | $3 |
| Beer Battered Mozzy Sticks (5) w/ House Red Sauce | $6.75 |
*Cajun option available